After-consideration approval of the theme: survey and assessment of the two newly discovered sources of mineral water
On May 31, the Provincially Scientific Committee organized a meeting consider and approve the theme: “Survey and assessment of the two newly discovered sources of mineral water at Hoa binh and Hoa hung communes, Xuyen moc district, Ba ria – Vung tau Province - proposal of solutions for expoiting and using them reasonably”, by Eng. Hoang Vuong (Cao Binh Nguyen Science and Technology Co. Ltd.)
On May 31, the Provincially Scientific Committee organized a meeting consider and approve the theme: “Survey and assessment of the two newly discovered sources of mineral water at Hoa binh and Hoa hung communes, Xuyen moc district, Ba ria – Vung tau Province - proposal of solutions for expoiting and using them reasonably”, by Eng. Hoang Vuong (Cao Binh Nguyen 
Science and Technology Co. Ltd.)
The theme aims at surveying and assessing reserves of the two ground-water/mineral water sources, doing researches to define water quality compared to class C1 as well as proposing solutions to exploit and use these sources reasonably.
The content of research theme consists of setting up a research proposal to submit for approval, executing the works in the fields, writing a report on the survey results, submitting the report for approval, finalizing the final report and handing over it and other relevant products.
The Provincially Scientific Committee concluded: social needs for tourism, treatment and help for convalesce, entertainment, use of high quality water sources are increasing. Having many potentiality for natural resources, natural landscapes, Ba ria – Vung tau is an ideal place to do sightseeing associated with convalescence. Hence it has favourable conditions to exploit and trade in mineral water. The Committee also asked the author to correct the title of the theme and make further detail and clear the content of research. The theme meet requirements to carry out in practice.
Source:
source Nguyen Tuan, Translated by S.Hai
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